Small Batch Artisan Foods

From bread to spices, pop-up to home delivery, welcome to small-batch food bliss in Long Beach!

Many of these small-batch vendors utilize home kitchens, commercial kitchens, offer catering, and vend at farmers markets regularly.

For brick and mortar dining locations, markets, and more, check out
our Food Map to find something neat near you.

Artisan and Specialty Foods

Pastures
Original, small batch marmalades lovingly crafted with organic, locally sourced fruits.

Piper’s Pepper
Artisan hand-crafted seasonings.

Enfuso

Olive Oils, balsamics, and artisan foods.

Feel Good Salsa
Locally sourced and crafted salsas, available for pick-up at farmers markets, also offering catering and commercial kitchen space for start-ups.

Frequency Ferments

Single-farm origin fermented vegetables.

Spice Club by A Good Carrot
Fresh-ground hand crafted spices delivered to your door, with recipes and exclusive access to meal planning tools.

Sundays Marmalade
Marmalades and jams made from local, organic ingredients.
Available online, at MADE in Long Beach and Working Class Kitchen.

Burnin’ Beak 
Specialty hot sauces available in mild, medium, and super hot!
Available online and at local retailers.

Fine Feathers Kombucha Company
Local, organic Kombucha made with love by a husband and wife team who want to see you getting a refreshing enzyme-rich, alkalizing drink. They also now have a tap room!

Honey Pacifica
Local, sustainable, raw honey vendor available in local stores.

S&P Honey
Pure honey foraged and harvested in Long Beach delivered to your door.

Cambodian Cuisine
Cambodian sauces and specialty items available online and in stores.  Chef Chad Phuong offers pop-ups and catering on-demand, with everything from Cambodian crepes and sliders to more traditional dishes.

Jump Start Body Fuel 
GMO-free, vegan, and gluten free fruit and nut based energy bars.

Casa La Dera Bakery
Home kitchen artisan bread,
bakes weekly for individual pick-up.

Gusto Bread
Home kitchen artisan bread,
bakes weekly for individual pick-up.

Proper’s Pickle
Locally sourced pickled veggies,
available in local stores.

The Caffeinated Kitchen
Vegan pastries that pair well with coffee, available at local coffee shops and special events.

Pop-ups and Catering

Primal Alchemy
Local, sustainable, and seasonal catering service.

Pogisilog 
Chef Brennan Villareal (of Los Angeles’ LASA fame) does a vegetarian-vegan Filipino inspired breakfast, popping up at Rose Park Roasters on the weekends.

Conscious Omnivore
Currently doing pop-ups at Confidential Coffee, this neighborhood chef specializes in pupusas, sandwiches, tacos, and dishes that incorporate backyard harvested and homemade ingredients.

Vinganca LB
Chef Melissa Ortiz offers sustainable seafood and seasonally inspired vegetable focused pop ups.

Munch Events
Chef Brooke Webber offers local farm-fresh custom catering, as well as a monthly supper club at The Hangout on 4th St.

Pepiada Queen
Scratch-made Venezuelan cuisine, offering prepped meal delivery, and pop-ups on Tuesdays at 4th St Vine from 6-9pm.

Lechon
Mexican-Salvadorian cuisine offering pop-ups and catering, focusing on creative and fresh tacos.

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